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In the winter storm waves off North Hampton, a dozen black
shapes dot the water. From shore it looks like a static scene: there is little
movement among the surfers as massive swells roll underneath them, raising them
up before lulling them deep into the troughs of the waves, out of sight from
the rocky beach.
What from shore seems little more than rhythmic bobbing is
in fact a constant state of flux. It takes continuous motion—scoping of the
waves, quick bursts of paddling, re-evaluations of the terrain—only to remain
in the same place. The surfers are all grouped together, close enough to touch,
on a precarious, tiny piece of real estate. Between them and the rocky
outcropping of Little Boar’s Head, waves taller than the tallest among them
crest and break. The strong offshore wind blows the caps of the waves out to
sea like beer foam, spraying the neoprene-clad lemmings. Just sitting there in
the ocean, dropping precipitously into the trough of each swell, is
exhilarating. The roar of crashing waves can be felt in the surfers’ stomachs
as well as heard in stinging ears.
Surfing is a communion with the forces of nature, harnessing
the power of waves to provide forward motion and using the unique shape of each
wave like a blank canvas. More stereotypically practiced in warmer climes,
surfing’s appeal grips enthusiasts with such force that even those trapped by
geography would rather ride winter’s storm waves than go a month out of the
water.
Like the surfers out in the turbulent waves, though, the
surfing world is currently undergoing a dynamic change. In December, the
California-based company that produced 90 percent of the core material for foam
surfboards worldwide suddenly closed its doors. How that will affect local
surfers and board makers remains to be seen.
from Hawaii to New Hampshire
Surfing originated, by all accounts, thousands of years ago
in the Polynesian islands. By the time European explorers first chronicled it
in writing in the 19th century, the art of riding waves on wooden boards or
outrigger canoes existed in distinct locations around the globe: Western
Africa, Peru and Hawaii. For hundreds of years, well into the 20th century,
surfboards were made of solid pieces of wood whittled down from whole trees of
ash or koa or balsam—whatever lightweight, buoyant wood could be found nearby.
But in the 1910s and ’20s, surfing mounted a renaissance, largely on the wide
shoulders of Hawaii’s Duke Kahanamoku, the world’s fastest swimmer and winner
of three Olympic gold medals. As he traveled the world giving swimming
exhibitions, he either brought along or made a new surfboard on site,
introducing surfing to new audiences everywhere he went.
Surfing didn’t catch on quickly in New England. The cold
Atlantic waters (especially north of Cape Cod) make anything more than a quick
dip in the ocean pretty unpleasant—water temperatures along the New Hampshire
and Maine coastlines barely reach into the 60s in the heat of August. It wasn’t
until 1952, when Jack O’Neill sold the first neoprene wetsuit in Northern
California, that the surfing possibilities opened up locally.
There’s not a lot to recommend here: in addition to cold
water, northern New England surfers have to contend with rocky coastlines and
fairly small waves. But during the Atlantic hurricane season, brief envelopes
of storm surge are pushed onshore from passing offshore systems as they clear
the Carolinas and generally track north-northeast out to sea. Though the water
temperature drops back into the 40s in late October, a committed core of riders
look forward to the big waves of
Nor’Easters and winter storms.
Like everywhere on the planet, the popularity of surfing in
New England has exploded over the past decade. While it used to be a fringe
sport with a strong cultural element, surfing has invaded American society.
There are soft boards shaped and geared toward beginners, lessons, clinics and
corporate team-building surf retreats. And while the last 10 years have seen
the rise of a surfboard manufacturing industry with large-scale companies mass
producing boards overseas, local board shapers are holding their place.
big business
Shane Smith Industries, or 2SI, sits in a small white
building on U.S. Route 1 in Hampton, just about at sea level and across the
marshy wetlands separating the mainland from the ocean break. In the front is a
small surf shop/showroom, and in the back is a large, converted garage where
700-1,000 surfboards are crafted each year. 2SI is big business in New England
surfing terms. Started in 1994, it has been the largest producer of surfboards
in New England—the next biggest producer makes only about 50 boards annually.
To the naked eye, surfboards are simple creations. In fact,
the first surfboards were simply modified tree trunks. For centuries they were
fashioned from a single, solid piece of wood. The finished product could be up to
20 feet long and weigh nearly 200 pounds. There were no skegs or fins on the
bottom to provide tracking or direction, and early surfers slid on waves
without much ability to control their boards. In the 1920s and ’30s, innovators
like Tom Blake began to experiment with hollow wooden surfboards once a glue
existed that would hold the fir, cedar and redwood veneers to a system of
transverse braces, blocks and side rails. Fins were added in the 1930s and
became widespread within a decade.
The modern surfboard, with a polyurethane (PU) foam core and
a thin strip of wood, called a stringer, down the middle, all wrapped in
fiberglass fabric and polyester resin, was born in the 1950s and is still the
construction used for nearly all surfboards today.
I caught up with Shane Smith of 2SI during his last week of
production before packing up shop and moving the business to Florida. Several
inches of slushy snow covered the unplowed parking lot. The heat was off in the
shop as he unlocked the door and led me inside. “It’s hard to work here. It’s
cold. It’s hard to find enough good shapers,” he says in response to why he’s
moving to Florida. “I’ve struggled to stay here for a decade.” Standing upright
in racks along the wall are a handful of various sized blanks, the PU foam
blocks that eventually will be shaped into surfboard cores. Ahead is a 20-foot
long CNC shaping machine: a $75,000 device that Smith says cuts a week worth of
hand shaping into a day.
Other than this high-tech shaper, he is making boards the
traditional way, hand-wrapping them with fiberglass fabric, coating them with
goopy resin, sanding them smooth, applying decals and designs, and adding
multiple layers of clear coat to small batches of boards. The finished product
fetches $400-$600.
In Florida, Smith will rent space in an existing factory
shared by several other companies, put his CNC machine to work full-time, and
concentrate on making surfboards, not doing all the other things he has had to
do to keep his enterprise running in New England. He will be able to work year
round and have better control over the raw materials.
Unlike snowboards and skis and bicycles, American surfing
companies have resisted the urge to move manufacturing overseas. Though
manufacturing costs in the United States are very high and the overseas
business prospects are financially attractive—lots of boards are now
manufactured in China and Thailand—this is an industry that prides itself on
individuality of product. A surfer can walk into nearly any U.S. board
manufacturer and get a model customized for no extra cost. As a result, losing
control of even part of the production process would change entirely the
culture of the custom surfboard industry.
Hurricane Clark
A big part of what has held the surfing industry in its present
model for so long has been Clark Foam. Hobie Alter and Gordon “Grubby” Clark
created the first foam blanks in 1958, and in 1961 Clark started Clark Foam.
Creating an estimated 1,000 blanks a day, Clark Foam has produced 90 percent of
the worldwide stock of PU cores for surfboards for decades.
On Dec. 5, 2005, Clark closed his doors with no prior
notice, smashed his molds, sent 1,000 employees home and ceased production. In
a seven-page fax sent to surfboard companies on the day he closed, he cited
Environmental Protection Agency mandates over the use of carcinogenic toluene
diisocyanate, or TDI. There are a lot of questions surrounding Clark Foam’s
closing. The changes that the EPA wanted the company to make would have cost in
the neighborhood of $500,000 for a business that by all accounts made $20
million a year for the past few decades.
Clark is an idiosyncratic figure in the surfing world. His
ironclad grip on the surf blank industry in America was a result of his
creating a superior product, lowering prices to drive competitors out of the
market and strong-arming clients. He reportedly told his customers that if he
ever found out that anyone had bought blanks from another supplier, he would
cut them off—forever—and Clark made examples of a few people to prove his
point. For decades, it was easy for American surf companies, big and small
alike, to get all of their blanks from Clark Foam. They were less than half the
price of a Chinese or Brazilian blank (roughly $40 vs. $95), and American made.
With Clark Foam out of business, there has been a crisis in
the industry. In January, Australian blank manufactures banded together and
pledged not to sell their products to the United States, taking a further chunk
of blanks out of reach for American shapers. The closing has sent out
industry-wide tremors, at least in the short term. “If it had happened a week
earlier I would have been out,” says Smith of his supply of Clark blanks. Smith
is currently working with several other companies to find a non-traditional source
of PU foam that will be more secure and controllable.
epoxy, EPS and other possibilities
Unlike nearly all other segments of sporting goods,
application of high-tech materials has been minor in surfboards. The main
choice to replace PU foam is extruded polystyrene, or EPS foam, which is the
same stuff used to make Styrofoam cups.
For anyone who has been building surfboards from PU, EPS
presents several challenges. EPS requires a different type of resin, since the
resin commonly used with PU foam will melt EPS. A more environmentally
friendly, but harder to control, water-based epoxy must also be used. And, at
least until now, there has been no company offering pre-made blanks,
4-by-4-by-8-foot billets of the foam, adding a few steps to the board building
process that Clark Foam has been providing for half a century.
Shane Smith makes three models of his boards, or about 10
percent, in EPS.
“It works well for really thin longboards and expanded
shortboards,” says Smith, but in general, he doesn’t think that it feels the
same as a PU board. EPS boards are also more expensive to manufacture, which
brings them out of the $400-$600 price range that is 2SI’s bread and butter.
going back to old school
One way to get around the current PU crisis is to build
boards without any foam. Surfboards were built out of solid wood for centuries
and hollow wood in the 1920s-1950s until PU foam and fiberglass revolutionized
the industry in the ’60s.
Grain Surfboards in York Beach, which sprang to life out of
a brainstorm by Mike LaVecchia and Rich Blundell, draws upon the time-honored
craft of wooden boatbuilding to produce hollow wooden surfboards that both hearken
back to a bygone era and look to the future.
The coast of New Hampshire and Maine became a hotbed of
wooden shipbuilding the moment Europeans started calling it home. In 1690, the
British government contracted with the Colonies to construct the first warship
to be built in North America. The 637-ton, 54-gun frigate HMS Falkland, was
built in Portsmouth Harbor, and in 1800 the islands at the mouth of the
Piscataqua River would become the Portsmouth Naval Shipyard, the first naval
shipyard for the fledgling United States.
LaVecchia answers the door wearing jeans covered in sawdust,
a dust mask hanging from his neck. He invites me into his living room, into the
worldwide headquarters of Grain Surfboards on Nubble Road. He is boisterous and
affable, and he seems thrilled to be doing what he recently began to do for a
living: building wooden surfboards in his basement with friend, roommate and
business partner Blundell.
LaVecchia and Blundell are boatbuilders who surf. They ended
up in York Beach because they got tired of driving there from their home in
Burlington, Vt., to get their surfing fix. They were working for York
boatbuilder Paul Rollins last spring when they decided that there was a market
for them to build surfboards the same way they build boats.
LaVecchia leads me down the narrow stairs into the
low-ceilinged basement of their rented house, where Blundell is checking on a
hand-fashioned wood boiler—a 10-foot long, 4-inch diameter capped PVC pipe
being filled with steam from a boiling pot sitting under one end of the pipe.
Mike’s brother Nick pops his head down into the basement to warn Mike and Rich
that his girlfriend will kill them if she finds out they are using her good
pots to steam their wood.
“It’s just a prototype. If it works, we’ll get our own
pots.”
Everything in the basement seems to be a working prototype.
Handmade wooden stands hold up the skeletons of several boards in various
phases of construction. A layer of sawdust coats the floor. Low-slung ductwork
blocks head space. Plastic sheeting hangs from the ceiling, separating the shop
from the rest of the basement. Every few minutes a motor whirs to life for a
few seconds. “That’s the sump pump,” LaVecchia explains. An 8-foot-long frame,
the backbone of a board-to-be, sits on a stand, circular holes drilled out of
its keel and frames. Laying on top of another board is a full-sized computer
printout of its shape.
“We’re not doing anything drastic,” says LaVecchia. “We’re
traditionalists.” Generally, they find an existing foam surfboard they like and
reverse engineer it into a hollow wooden version. Compared to a foam board, the
ride characteristics are very similar. “With wood, you get more feedback. It’s
livelier, slicker,” says Blundell. “(A wood board has) a little more weight.
Once they get going, they really slide and glide.”
Grain Surfboards has eight to 10 completed boards out in the
surf, another five or six currently in production, and orders for as many more,
at prices from $1,000 to $1,400. LaVecchia and Blundell are still trying to
streamline the process. They are searching for a way to get their cedar frames
pre-manufactured, and they haven’t finalized the shape, rocker and concave
designs for their five existing models of shortboards, longboards and fish.
What they lack in production at this early stage, they make
up for in self-promotion. From Maine to Honolulu to Cincinnati, articles about
Grain Surfboards are popping up everywhere. Their product is filling a niche
that it seems surfers have desperately wanted to be filled, and in a timely
way. Their boards are beautiful, glossy, natural works of art. They use Western
Red Cedar, White Pine and Northern White Cedar and select individual boards to
add to the aesthetic value. They show me “Eve,” their first wooden creation,
hanging in the garage alongside a handful of foam surfboards, relics from their
pre-Grain days. Eve is a longboard behemoth, and it takes both of them to take
her down from her rack where she hangs from the ceiling. Big brass screws affix
her planks to her frame and thick, black lines of filler complete the gaps
between the boards—two clunky aspects that have been eliminated from their
production models.
When I ask why they wanted to make wooden surfboards,
LaVecchia tells me “they are beautiful and different. All of the ingredients
float. If you take any of the materials that we are using to build these boards
and throw them in the ocean, it’ll all float.” There is also an environmental
aspect to their business. They are trying to find a sustainable source for their
wood, such as Vermont Family Forests. They are also sending out with every
surfboard seeds of the trees they use, so that a surfer can regrow the wood
used for their board. If you buy a Grain Surfboard in California, they’ll send
you Western Red Cedar seeds. If you buy one down south, you’ll get Atlantic
White Cedar seeds.
DIY
Locally, there are a handful of surfers who have eschewed
the retail routine of buying new surfboards, opting to create their own from
scratch. Nate Greeley is one such person. He has a small boat building shop
along the railroad tracks behind the Button Factory Studios in Portsmouth.
Inside, a small wooden boat sports a fresh coat of enamel paint. On a rack next
to it lays a new 20-footer with half its planking attached to its ribs. There
is an assortment of wood planks stored above in the rafters, and sitting on a
rack high up on the wall is a Clark blank for a 10-foot longboard that he
managed to wrangle from Shane Smith. On the concrete floor, amid the sawdust,
you can see drips of polyester resin from an old surfboard glassing session.
Greeley has been surfing for seven years or so, and for the
last five years he’s been building himself foam and fiberglass surfboards at
the leisurely rate of one a year.
“It’s a logical extension from building boats,” Greeley says
when asked why he builds his own surfboards. For the most part, building a
surfboard uses simple tools that he already uses to build boats. “It’s pretty
cheap. All the materials cost about $200.” Not bad, as long as you know how to
do it and have the time.
Greeley seems especially proud of his latest creation, a
6-foot, two-finned fish shape board with a black outline added to the rails.
Greeley generally tries to match an existing design that he knows he’ll like,
making small alterations to the concave or rocker. “The great thing is that no
matter what you end up with, for the most part it will work in the water.”
the final forecast
Already in the two months since the Clark closing, the
crazed feeling of apocalypse has mellowed into acceptance. By all accounts,
there will be a glut of PU foam blanks by the time summer comes and surf shorts
and bikinis see the light of day. Some will undoubtedly be of good quality, but
much of the material will probably be of a much lower quality than shapers are
used to using. EPS will probably increase its presence in the market, Grain
Surfboards will undoubtedly be selling as many boards as they can build, and
within a year, the surf industry will be a stronger, healthier community overall.
Just in time for waves from the winter storms to roll into favorite surf spots
all along the New England coast. |