Food
Black Trumpet owners will launch new restaurant in NewmarketRevolutions begin in bars, and the best inventions have emerged from garages, note Evan and Denise Mallett in their announcement of a new restaurant they are scheduled to open in August. Hopestill Garage, on the site of the former Riverdale garage at 66 Main St. in Newmarket, will harness both of these traditions by using the innovation of their new restaurant to fuel the local food revolution. |
Bridging the gap between beer, bivalves and bacteriaScience Café series brings science out of the lab and into the lounge “Everyone likes a good brain massage,” says JT Thompson, Minister of Propaganda for Smuttynose Brewing Company and The Portsmouth Brewery. And last Wednesday, the Brewery helped to give craniums a good rubdown during the Science Café—a lively and informal discussion held several Wednesdays throughout the year at Portsmouth Brewery’s Jimmy LaPanza Lounge Community gardens grow food and moreOn a warm rainy evening—the first spring rain, with zero sleet mixed in—members of the Rollinsford Community Garden gathered in the Rollinsford Public Library, housed in a corner of the brick mill building downtown. Suzanne Huard, president of the Rollinsford Garden and Local Sustainability Club, which runs the garden, stood to welcome everyone and hand out paperwork. “If you have any friends or neighbors who want to garden,” she said, “send ’em our way.” There are still plots available in the 28-bed garden, located on Foundry Street. |
More Seacoast dining developmentsSince we published a round-up of dining developments on the Seacoast last week, there’s been plenty more news on the food front. Dining developments across the SeacoastCheers to the return of outdoor dining season! Plus the latest news from White Heron Tea, Leaven, 7th Settlement, The Rosa, Lexie’s Joint and Street Summer on the Seacoast means venturing out in the late hours of sunlight, which almost compensate for those 4 p.m. winter sunsets. This year, Seacoast residents can enjoy several new dining options, in addition to the re-opening of the decks at old summer favorites. |